Almost half a million ready-to-eat breakfast sandwiches have been recalled across the United States because of a labeling mistake that could be dangerous for people with food allergies. The recall was announced by U.S. food safety officials after they discovered that sesame, a major allergen, was not listed on the packaging.
The sandwiches were made by Hearthside Food Solutions LLC, a food company based in Salt Lake City. The problem was found when sesame flour was used in the French toast part of the sandwich but was not included in the list of ingredients.
Why This Recall Matters
In the United States, sesame is considered one of the nine major allergens, along with milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybeans. These allergens must be clearly written on food labels, because if someone who is allergic eats it unknowingly, it could be dangerous.
People with sesame allergies may get skin rashes, stomach problems, trouble breathing, or even a serious allergic reaction called anaphylaxis, which can be life-threatening. That’s why it’s very important for sesame to be declared on food packaging.
Sandwiches Involved in the Recall
The recalled sandwiches were made between April 1, 2023, and March 25, 2025. They were sold at Army & Air Force Exchange Service locations across the country, which supply food to military bases.
The affected products are:
8.35-ounce Lettieri’s sausage, egg and cheese French toast sandwich
7.3-ounce Lettieri’s bacon, egg and cheese French toast sandwich
These sandwiches were packed in sealed packages and have a 12-month shelf life, meaning they could still be in freezers right now.
You can identify the recalled items by checking for lot numbers starting with 23, 24, or 25 up to 2508451 and the establishment number “EST. V4907” printed inside the USDA mark on the package.
Sesame Allergen Law
The presence of sesame in food products must be clearly mentioned under a law called the FASTER Act, which started in January 2023. This law was created to protect people with food allergies and ensure transparency from food makers.
Even though sesame allergies are less common than other allergens, it’s still important for people to know what’s in their food, especially when it could make them seriously ill.
No Illnesses Reported So Far
Thankfully, no one has reported getting sick from eating these breakfast sandwiches yet. However, the FSIS (Food Safety and Inspection Service) warns that some people might still have these products stored at home or on military bases.
If you or someone you know has a sesame allergy, it’s best to avoid these products and throw them away or return them to the place of purchase. If you have questions, you can contact Roger Harris, the Chief Legal Officer at Hearthside, at 630-967-3600.
What’s Next?
FSIS will continue checking to make sure the recalled sandwiches are removed from stores and freezers. They are working with shops and distributors to make sure people don’t accidentally eat these sandwiches.
Food recalls like this one help keep people safe and make food companies follow the rules. It’s a reminder to always read food labels carefully—especially if you or someone in your family has a food allergy.
